With the help of the new qnips feature "Stock Management" you can now adjust the quantities available for sale to the production planning. To do this, you can easily store a current stock for each meal in the qnips dashboard after activating the corresponding licence.  

For this feature, the menu management has been extended by the tab " Stock management". Using this tab, you can define a current portion number for each dish directly on the menu, as well as add an availability/best-before date (from - to). As soon as all portions have been sold or pre-ordered, the dish is automatically displayed as "sold out". In addition, you have the option of displaying the current stocks on the menu to your guests both in the app and in the catering portal. 

Regardless of the licensing for stock management, you now have the possibility to manually mark dishes and meals as "sold out" in the Menu Manager. 

For more information or questions about stock management, please contact us!